Walls & Ceiling Plastered In Kitchen

Monday 29 November 2010

The Art of Plastering

Plastering Tip 3: Don't try to take on too much!
When attempting to plaster for the first time - it's good to start on a small wall -  i.e. an area that can be covered with a single coat in 20 minutes or less.
 Don't try and get the surface perfect during this first coat. Allowing the plaster to dry before applying the second coat will greatly improve the final finish. Using this technique not only makes plastering quicker but you will end up with a better finish every time. www.plastering4u.com

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